Ground beef makes this dairy-free stroganoff super easy and cheap too, but you could try it with chunks of tenderloin or other steak if you prefer. Use sweet potato noodles
Category: Recipes
This nutrient dense soup will surprise with how “cheesy” it tastes! A great way to use frozen vegetables any time of year. Ingredients 3 tablespoons coconut oil 1/2 medium onion, diced (about 1/4
Carob syrup is the secret ingredient for sweetness, richness, and the visually appealing browning of these baked chicken wings. Lime juice and zest provides the sour. If you can’t find
Olive oil cake is a traditional Italian pastry but this one has a few twists that makes it suitable for the autoimmune protocol. Ingredients Olive Oil Apple Cake 1 cup cassava
You can’t go wrong with this combination of Brussels sprouts and cranberries. It’s both delicious and a beautiful addition to the holiday table. Ingredients 2 pounds Brussels sprouts 1 10 ounce package
Classic “spoon” lamb takes 7 hours; but thanks to the Instant Pot, this one only takes 2 so I call it “fast”! The gravy is an added AIP compliant bonus
The simple and elegant recipes are the best… this pan-seared duck breast dish proves that to be true! Fried sage leaves and pears complement the duck flavors, making it a
This rustic gluten-free galette is an impressive and easy to make dessert, perfect for holiday dinners! Ingredients 1 cup (165 grams) cassava flour 1/2 cup (55 grams) tiger nut flour 2 tablespoons (16 grams) arrowroot starch/flour,
This sweet and savory stuffed acorn squash can be an enticing side dish for a holiday meal, or a satisfying main dish all by itself! Ingredients 4 bacon strips, chopped 1 small
The traditional method of making tostones is to cook them in oil just long enough to make them soft, then smash flat and return to the oil to fry until