Delicata squash stands in for the normal bell peppers to make a nightshade-free fajita! Use a wire rack to elevate these sheet pan tortilla fixings and get them nice and
Category: Recipes
These fun zucchini boats pack the flavor of a shrimp scampi, but without any dairy. Arranging the basil leaves like sails is optional but highly encouraged! Ingredients 2 large zucchini 3
We tend to think “cucumber” and “dill” when we hear the word “pickle,” but there is no reason you can’t go with “carrot” and some more exotic spices! Ingredients 1 pound
If the taste or texture or sardines turns you off, give this recipe for grain free sardine cakes a try. The olives and lemon zest tones down the fishiness and
Cobb Salad is a thoroughly American invention and though there are purists who insist it must have certain ingredients, it actually is quite flexible and an AIP version is still
You can’t have oatmeal on AIP, but you can have n’oatmeal raisin cookies! These are soft and chewy, fragrant and sweet… just like the oatmeal raisin cookies you remember. Ingredients
This simple hash is packed with flavor and nutrients. It’s a great answer to the question: “but what can I eat for breakfast on AIP?” Make it ahead of time
These easy crackers are a gluten-free eater’s delight! They also happen to be AIP-friendly and vegan too, so you can serve them to all your guests… or keep for yourself!
Bite sized bay scallops are a perfect choice for ceviche. With watermelon and the usual citrus flavors, this dish is refreshing and makes an attractive dish for any occasion! Ingredients